Hi Faith, thanks for your reply. That’s music to my ears Astrid! I’ve found that getting my pan really hot and then lowering the heat after I add the batter cooks them best. Serve with either fruit, maple syrup, a chocolate sauce, caramel sauce, or whatever you prefer. Leave a star rating in the recipe card above, comment below, and share a photo of your creation with me on Instagram! I love that they’re naturally sweetened with the banana AND gluten-free AND vegan. Aside that, they do taste okay. Ah that’s awesome Em!! Oh my god made them these morning for my 8 mo boy and he loves them!!! So the next time your bananas start turning brown, and you are considering throwing them away, make some banana oatmeal pancakes. As an Amazon Associate I earn from qualifying purchases. Enjoy! have been shown to contribute to the maintenance of normal blood cholesterol levels. I’ll try to add a few dates into the batter to make them a bit sweeter. Thank you so much, this recipe has totally become a staple in my repertoire now! Your email address will not be published. Fabulous recipe! And your blog a new obsession, expect to see me around . Whisk 1-2 tbsp of the whites into the batter, then fold in the rest But some oats are processed/packaged in places that also work with gluten so you have to be careful if you’re allergic! Place the pancakes on a plate and top with your favorite pancake toppings. Combine all of the ingredients, along with any other optional ingredients listed in the notes, into a. Pour the batter onto your warmed skillet, creating whatever sized pancake rounds that you desire. Is that necessary? Plus, when they only involve two ingredients other than water, they couldn’t be easier to prepare. Allow to blend until the mixture is as smooth as you want it and blended well. And nice stats on the protein! If you use store-bought pumpkin puree, you may need to some liquid sweetener to taste. Not originally. Thanks for sharing! These would be great but even experienced pancake makers can’t get these to turn out right. In a bowl, mash the banana with a fork, add the other ingredients and stir with a whisk until just combined. My 2 Ingredient Chocolate Pumpkin Spread (recipe below!) That’s great news! Making this banana oatmeal pancake recipe is easier than you think. Whisk the eggs whites until they hold stiff peaks. Thank you!!!! Let the batter sit for 2 minutes in the blender while you heat your pan. Disclosure. Thank you! Spoon some of the batter (I use one heaping ice cream scoop) into the hot skillet and cook the pancake on low to medium from both sides until golden brown. Heat a non-stick skillet over medium heat. Enjoy! Adjust the heat of your stove as necessary. Both times with a pinch of baking powder and salt and they fluffed up wonderfully Also, cinnamon for taste! « Chocolate Granola Bars | Healthy Breakfast Recipe, Creamy Vegan Carrot Ginger Soup | Easy Recipe ». LIFE IN MALAYSIA. It is SO rare I find recipes that fit my restricted diet, thanks a ton! Keep me posted:). Oh, this is great! I’ll be sure to report back when I do. Copyright © 2020 This website was designed using the Brunch Pro Theme from Feast Design on Studiopress. Try them out! Would love to find a recipe that actually works. Will repeat indeed! Because it’s flourless there’s no doubt that fluffiness is sacrificed but that’s the cost of keeping it healthy. They are fantastic! Please don't compare these pancakes with regular pancakes that are made with wheat flour (gluten!) This easily adaptable, gluten-free 2 Ingredient Oatmeal Banana Blender Pancake recipe couldn't be more simple or delicious. Sorry they didn’t work out for you Polly! This easily adaptable, gluten-free 2 Ingredient Oatmeal Banana Blender Pancake recipe couldn’t be more simple or delicious. *I find that my Homemade Pumpkin Puree is naturally sweet unlike store-bought pumpkin puree. Enjoy this low-fat, sweet Chocolate Pumpkin Spread on toast, pancakes, or straight off the spoon. Get creative and jazz up this simple recipe to create your favorite pancakes! Who knew you could make pancakes with just oats, banana, and water?! NEW MOM doughy coins of goodness) almost every other day. This website is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. So cool! 3-ingredient banana oat flour pancakes that are vegan (dairy-free, egg-free), gluten-free, refined sugar-free, and very easy to make! I hope you find some blender pancakes that work for you! When bubbles start to appear on the surface of the pancakes, flip them over and allow them to cook through. They can't be as fluffy as regular pancakes, but they still taste amazing. They would make a great snack! Bob's Red Mill Old Fashioned Regular Rolled Oats, Vitamix 5200 Blender Professional-Grade, Self-Cleaning 64 oz Container, Black - 001372. Required fields are marked *. This post is also featured in my Easy Plant Based Breakfast Ideas For 2020 roundup. I love this recipe! And dates would make an awesome addition:) Thanks for letting me know how they went! I bet you could use any blender! Ever since I discovered my favorite ratio of ingredients to make pancake batter in my blender, I’ve been enjoying these 2 Ingredient Oatmeal Banana Blender Pancakes (a.k.a. I’ve eaten them a ton over the past few days FYI I’ve calculated them at 8g protein, which is super impressive for snack hahaha. Beta-glucans. Vegan Banana Oat Flour Pancakes | 3 Ingredients! Love that they’re vegan! and eggs. Whenever I see the whole “2 ingredient” thing, I always skip it, knowing it’s that terrible egg-banana combo! You could also add in some baking powder and a pinch of salt to make them puff up a little more. it seems you would have to cook the oats first. The thing I love most about these 2 Ingredient Oatmeal Banana Blender Pancakes is that I can easily add in a couple more ingredients to make them different flavors. Another thing I love about pancakes is getting to experiment with different toppings. … Try it out Liv! Eat immediately or store in an airtight container for 1-2 days. The are crispy on the outside whilst he middle stays a gooey mush. You want to make sure the pan is heated before you pour the pancake batter on, otherwise they may stick. We love them and so do all our friends who have had them, but I totally understand your frustration. It would just be nice to state this in the recipe as it really is very much like having fried porridge batter. . Add in some cacao or cocoa powder for chocolate pancakes, peanut flour for peanut butter pancakes, or Homemade Pumpkin Puree and cinnamon for festive fall pancakes. Thank you so much for publishing it ?? Do you think this batter could be used to make muffins (or tiny baked “pancakes”) in silicone muffin cups so I can avoid using oil since I don’t have a non-stick pan? I’m going to try this for snack when I get back to my apartment later today. In a bowl mix together the Homemade Pumpkin Puree and. About 2 minutes to read this article. - Elavegan, Oven Baked Blueberry Sheet Pan Pancakes | Vegan - Elavegan, Chocolate stuffed pancakes | vegan, gluten-free recipe - Elavegan. Optional Ingredients: 1 tablespoon cocoa / cacao powder, 2 tablespoons pumpkin puree, 2 tablespoons peanut flour, spices such as cinnamon, pinch of salt, pinch of baking powder.Optional Toppings: pure maple syrup, nut butter, granola, cacao nibs, dried or fresh fruit, Chocolate Pumpkin Spread, Homemade Caramelized Buckwheat Groats, etc. Put the oat milk, egg yolks, banana, oats, baking powder and vanilla in a blender and process to as smooth a mixture as you can get. Bliss Balls Recipe | A Healthy 5-Ingredient Snack! Save my name, email, and website in this browser for the next time I comment. Blender pancakes with banana aren’t for everyone as the banana gives them a more dense gooey texture instead of a fluffy light texture. So glad he liked them! Heat a little oil in a skillet over medium heat. They are perfect for breakfast or as a healthy dessert. DIGITAL NOMAD They are perfect for breakfast or as a healthy dessert. Add olive oil or coconut oil to a griddle or large nonstick pan and place over medium heat. Your email address will not be published. I don’t know how many 2-ingredient pancake recipes I’ve looked at, only to find the same thing! You can skip the oats. Easy Plant Based Breakfast Ideas For 2020. Add in some cacao or cocoa powder for chocolate pancakes, peanut flour for peanut butter pancakes, or Homemade Pumpkin Puree and cinnamon … . So happy to hear that! SO easy to make and absolutely delicious. They’re not the most spectacular pancakes you’ll ever eat, but they’re ones that you can eat any day of the week because they’re sooo easy! If your gluten free just make sure the oat’s packaging says they’re gluten free and not processed in facilities alongside gluten! I hope you don’t mind me saying but my blender was 15 Euro, I grind lentil flour and I do oat flour too. 3-ingredient banana oat flour pancakes that are vegan (dairy-free, egg-free), gluten-free, refined sugar-free, and very easy to make! The thing I love most about these 2 Ingredient Oatmeal Banana Blender Pancakes is that I can easily add in a couple more ingredients to make them different flavors. and fresh fruit is also another winner. Add pancake batter 1/3 cup at a time… I hope they work out for you Amberley! I made them with almond milk and with water and both were equally delicious. So glad you liked these simple pancakes Ross! Yay yay yay!!! If you follow me on Instagram, then you already know that I’ve been on a major pancake kick. PLANT BASED They’re great for a quick and easy breakfast and my daughter loves them too! Allow the batter to … * Percent Daily Values are based on a 2000 calorie diet. It’s not easy to find recipes that are so good for you like these and taste amazing, which they did. Your email address will not be published. Homemade “Peanut Butter Syrup” made from peanut flour, water, and touch of sweetener is one of my go-to pancake condiments. Ah I hate that!! Ah yay! Tried the recipe this morning and have to say that it was delicious! Just place all ingredients into a blender and blend until smooth, about 1 minute. Thanks so much for sharing! I need to get myself a high quality blender, I am missing out on too many easy pancakes! You can make the recipe with just bananas … I made it this morning and we love it! How to make Banana Oatmeal Pancakes. Nutrition information is a rough estimate provided by Nutrionix and should be used for informational purposes only. Too good to pass up!! Thanks so much for your kind words and I’m excited to chat more!