The finished Healthy Chocolate Banana Bread is gorgeous – super moist and beyond chocolaty with that hint of banana flavor. Dense Scatter extra chocolate chips over the top. I must admit I added it more for decoration and for that ‘wow effect’. Preheat your oven to 180C/160C fan assisted/350F. Hello Gemma, I have already made this once and it came out super yummy. And it has a small amount of peanut butter in it instead of regular butter, giving it some healthier fats too. Join millions of other Bold Bakers. I can see myself making many more variations in the future too I just love how dense and moist they are. Place the bananas, peanut butter and maple syrup in a mixer and blend until smooth. We have resent your verification code to the email address you provided. Your email address will not be published. Oven times vary. Check at 50 minutes, just to be safe. Remove the pan from the oven and set on a wire cooling rack. It’s super easy to make, you just need one bowl and a wooden spoon! I posted snaps of this healthier banana bread while I was making it and got a ton of messages from people wanting the recipe ASAP.
It turned out nice , but I have a query, this banana bread seems bit soggy inside and bit crusty outside.. so i am confused is it suppose to be like this? Then mix your banana mixture with gluten-free flour, good-quality cocoa powder and by all means chocolate chips. Skipped the chocolate chips.
Your recipes are wonderful and looking forward to bake more base on your recipes ! The chocolate chips that we have added are optional, the recipe tastes just as good without them. But today I have one question about ‘CHOCOLATE BANANA BREAD’ my question is that in chocolate banana bread we need whole flax seed or powdered flax seed, I am not a baker.. my first time at baking and It was tooo delicious.. thank you. This time i want to make it with almond flour can u tell me how much almond flour i need to use?
Your email address will not be published. And it has a small amount of peanut butter in it instead of regular butter, giving it some healthier fats too. is that even possible!!
Cooking: 20 minutes I cant get enough Banana Bread (my Nana made the best ever of course – oh how I wish I could make it like she used to) OR Chocolate – so this is Win Win! Line a 900g (23x13x7cm) loaf tin with parchment paper. Cut nice thick slices to enjoy with some warm milk or tea. Add … To make this Healthy Chocolate Banana Bread, you simply mash up your bananas, mix with coconut oil, flax egg (my favorite egg substitute) and coconut sugar. You just don’t want a lot of gooey batter. We recommend blending the ingredients together to get a smooth batter. Hi Bold Bakers! Blend everything again until smooth. Ingredients. My name is Parminder Singh, my email ID([email protected]) is already registered with bigger border baker and I have also subscribed the youtube channel but from last few months not receiving any mails or notifications, so please check this. Mix well and pour into a greased loaf pan. As good as it smells, try to let it cool down before cutting yourself a slice! Hi Gemma, I baked this today with little variantion.
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Banana bread is probably one of my favourite types of cake. Defrost before slicing. Set aside. This healthy chocolate banana bread uses chick peas as the base, along with a reduced amount of flour. In a large bowl, whisk the egg, vanilla extract, coconut oil, greek yogurt, honey, and bananas. © 2020 Taste Buds Entertainment LLC. You can add a Business Listing to your account which will be Public. In a medium bowl whisk together the flour, cocoa powder, baking soda, and sea salt.
Instead of choco chip, i added nutella and swirled it .
However the nutritional values between banana bread recipes vary greatly. I swear you guys, this bread is 1000x better than any banana bread you’re going to taste and no one will ever be able to tell it’s “healthy”.
I don’t know if I can go back to a regular banana bread. And deliciously chocolaty , 340g (about 3) ripe bananas
Difficulty: Easy peasy This smart recipe uses agave syrup rather than sugar and low-fat spread instead of butter, plus wholemeal flour and natural yogurt. Healthy banana bread A few simple swaps transform often indulgent banana bread into something altogether healthier. Makes: 18 beetroot bliss balls, Prep: 5 minutes Then whisk together all the wet ingredients and incorporate the dry. Get more Bold Baking Guilt Free Desserts including my Healthy Brownies and Healthy Nutella recipes! This bread also freezes well. ), Prep: 10 minutes Makes: 1 Chocolate Banana Bread. You can turn these alerts off in your settings at any time.
Add the milled chia seeds to a small bowl along with 3 tbsp water. Easy to make, it looks gorgeous and tastes even better. Some are unfortunately full of saturated fats and refined sugars, making that particular banana bread more of a cake dessert than a healthy snack.